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Little vikings

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The King’s Feast

For two or more

  • For two 147,40 €
  • Additional viking 73,70 € / person
  • Fairhair’s starter shield L

    Cold-smoked salmon, tarred Baltic herring, cold-smoked venison roast, cherry-infused duck salami and slow-cooked pork cheek. Fresh salad tossed in a sea buckthorn–mustard vinaigrette, with cherry tomatoes, juniper-marinated cucumber, red quinoa, pickled red onion, roasted pumpkin seeds, and Viinitarhuri goat’s milk cheese. Served with sourdough bread, archipelago bread, truffle cream, vendace mousse garnished with seaweed caviar, and hummus.

    Recommended Pairing: Wisdom White Wine 12 cl
    Alcohol-Free Pairing: Torres Natureo Muscat 0.0 % 16 cl

  • Shield of Halvdan the Black G

    Slow-cooked neck of lamb, braised beef chuck, pork belly, and grilled chicken breast fillet. Served with Vikings ́ shield potatoes, creamy Koskenlaskija cheese potatoes, roasted root vegetables, “Wisdom Wine” sauce, creamy chanterelle sauce, and baked apple compote.

    Recommended Pairing: Villalta Valpolicella Ripasso 12 cl
    Alcohol-Free Pairing: Heineken 0.0 % Alcohol-Free Lager 0,33 l

  • Bluetooth’s dessert shield L

    Chocolate cake with white chocolate crumble, pan-fried pancakes with raspberry sauce, apple crumble pastry, and liquorice panna cotta. Also Harald ́s traditional tar ice cream, sea buckthorn buttermilk ice cream, apple sorbet, carrot cake mousse with maple syrup oats, raspberry-blueberry jam, and tarred lingonberries.

    Recommended Pairing: Schmitt Söhne Beerenauslese 8 cl
    Alcohol-Free Pairing: Mionetto Alcohol-Free Sparkling Wine 20 cl

Harald’s royal voyages

  • The voyage of St. Olav 55,70 €

    gluten-free +2 €

    Karelian pasty of Valhalla’s warriors L
    Karelian pasty with cold-smoked venison roast, cherry-infused duck salami, reindeer liver pâté, and truffle cream, tarred lingonberries and pickled chanterelles.

    b>Pike-perch from the northern lakes L, G
    Butter-fried pike-perch, vendace mousse, and seaweed caviar, with beetroot–fennel sauce, mashed potatoes, and roasted root vegetables.

    Helga’s chocolate cake L, G
    Chocolate cake topped with carrot cake mousse, raspberry sauce, and white chocolate crumble, served with cream liqueur ice cream (alcohol-free).

  • The voyage of Erik the Victorious 48,40 €

    Forest folk’s mushroom soup L, G
    A creamy chanterelle soup flavored with sherry and thyme, finished with spruce shoot–juniper berry oil.

    Aifur’s lamb stew L, G
    Harald’s all-time classic: Slowly stewed neck of lamb, served with mashed potatoes, roasted root vegetables, tarred lingonberries, and Myrttinen ́s pickled cucumber.

    Harald’s tar treat L, G
    Harald ́s special tar ice cream with tarred lingonberries and meringue crumble.

  • Voyage of Knut the Great. 73,80 €

    gluten-free +2 €

    Ahti’s catch L, G
    Crispy potato rösti with cold-smoked salmon, seaweed caviar, and vendace mousse, served with pickled red onion and dill oil.

    Reindeer of the fell wanderer L, G
    Reindeer prepared three ways: pan-fried reindeer roast, reindeer–oat sausage, and reindeer liver pâté. Served with “Wisdom Wine” sauce, parsley root–potato cake, roasted root vegetables, and tarred lingonberries.

    Berry Queen’s pancakes L
    Pan-fried pancakes with raspberry sauce and meringue crumble, raspberry-blueberry jam, and sea buckthorn buttermilk ice cream.

A la carte

Starters

  • 1. Gatekeeper’s salad VE, G 7,90 €

    Fresh salad with cherry tomatoes, juniper-marinated cucumber, red quinoa, pickled red onion, roasted pumpkin seeds, and a sea buckthorn–mustard vinaigrette.

  • 2. Karelian pasty of Valhalla’s warriors L 13,60 €

    Gluten-free +2 €
    Karelian pasty with cold-smoked venison roast, cherry-infused duck salami, reindeer liver pâté, and truffle cream, tarred lingonberries and pickled chanterelles.

  • 3. Ahti’s catch L, G 13,90 €

    Crispy potato rösti with cold-smoked salmon, seaweed caviar, and vendace mousse, served with pickled red onion and dill oil.

  • 4. Frida’s bread L 8,20 €

    Warm sourdough bread served with butter.

    Truffle cream + 3 €
    Vendace mousse +3 €
    Hummus +3 €

  • 5. Forest folk’s mushroom soup L, G 9,90 € / 13,90 €

    Starter = 9,90 €
    Main course = 13,90 €

    A creamy chanterelle soup flavored with sherry and thyme, finished with spruce shoot–juniper berry oil.

  • 6. Fairhair’s starter shield L 39,80 €

    Additional Viking = 19,90 €

    For two or more.
    Cold-smoked salmon, tarred Baltic herring, cold-smoked venison roast, cherry-infused duck salami and slow-cooked pork cheek. Fresh salad tossed in a sea buckthorn–mustard vinaigrette, with cherry tomatoes, juniper-marinated cucumber, red quinoa, pickled red onion, roasted pumpkin seeds, and Viinitarhuri goat’s milk cheese. Served with sour- dough bread, archipelago bread, truffle cream, vendace mousse garnished with seaweed caviar, and hummus.

Main courses

  • 7. Mielikki’s Falafel Patty L, G 24,80 €

    Harald’s falafel patty with beetroot–fennel sauce, Vikings` shield potatoes, sautéed cabbage, hummus, and blackcurrant–onion compote.
    Vegan option available.

  • 8. Aasa goddess ́s vegetable burger L 23,80 €

    Gluten-free + 2 €
    House mayonnaise +3 €

    Falafel patty, fresh salad, house mayonnaise, pickled red onion, hummus and cheddar-cheese served in a burger bun with Vikings ́ shield potatoes and Myrttinen ́s pickled cucumber.

  • 9. Pike-perch from the northern lakes L, G 28,20 €

    Butter-fried pike-perch, vendace mousse, and seaweed caviar, with beet- root–fennel sauce, mashed potatoes, and roasted root vegetables.

  • 10. The Vineyard Keeper ́s chicken L, G 25,90 €

    Roasted chicken breast with Viinitarhuri goat ́s milk cheese,” Wisdom wine” sauce, Vikings ́ shield potatoes, roasted root vegetables, and baked apple compote.

  • 11. Duck breast from the forest lake L, G 29,60 €

    (May contain shot.)
    Roasted duck breast with queen’s berry sauce, parsley root–potato cake, sautéed cabbage, and blackcurrant–onion compote.

  • 12. Berserkers’ Pork L, G

    150 g = 19,90 €
    300 g = 26,60 €

    Pork loin steak from grain-fed pork, served with a creamy chanterelle sauce, Vikings ́ shield potatoes, roasted root vegetables, and baked apple compote.

  • 13. Harald ́s meat pan G 26,70 €

    Slow-cooked pork belly and braised beef chuck, reindeer–oat sausage, pepper sauce, creamy Koskenlaskija cheese potatoes, roasted root vegetables, and pickled red onion.

  • 14. Beef liver from Midgard L, G 25,80 €

    Pan-fried beef liver and pork belly with creamy pepper sauce, mashed potatoes, sautéed cabbage, tarred lingonberries, and Myrttinen’s pickled cucumber.

  • 15. The Elk Caller Burger L 25,90 €

    Gluten-free +2 €
    House mayonnaise +3 €

    Elk patty and slow-cooked pork belly, cheddar cheese, Harald ́s tar BBQ sauce, fresh salad, house mayonnaise and pickled red onion in a burger bun. Served with Vikings ́ shield potatoes and Myrttinen ́s pickled cucumber.

  • 16. Haakon the Good’s petit tender L, G

    150 g = 33,70 €
    300 g = 44,30 €

    Sliced beef petit tender with oat–bacon crumble, “Wisdom Wine” sauce, Vikings ́ shield potatoes, truffle cream, and roasted root vegetables.

  • 17. Aifur ́s lamb stew L, G 27,90 €

    Harald’s all-time classic: Slowly stewed neck of lamb, served with mashed potatoes, roasted root vegetables, tarred lingonberries, and Myrttinen ́s pickled cucumber.

  • 18. The Ironside ́s plank L, G 32,90 €

    Wild boar fillet and slow-cooked pork belly, served with queen’s berry sauce, creamy Koskenlaskija cheese potatoes, sautéed cabbage, and pickled chanterelles.

  • 19. Reindeer of the fell wanderer L, G 46,60 €

    Reindeer prepared three ways: pan-fried reindeer roast, reindeer–oat sausage, and reindeer liver pâté. Served with “Wisdom Wine” sauce, parsley root–potato cake, roasted root vegetables, and tarred lingonberries.

  • 20. Shield of Halvdan the Black G 69,20 €

    Additional Viking = 34,20 €

    For two or more.
    Slow-cooked neck of lamb, braised beef chuck, pork belly, and grilled chicken breast fillet. Served with Vikings ́ shield potatoes, creamy Koskenlaskija cheese potatoes, roasted root vegetables, “Wisdom Wine” sauce, creamy chanterelle sauce, and baked apple compote.

  • 21. Viking warrior’s sword G

    For one = 47,90 €
    For two = 95,80 €

    Roasted reindeer, duck breast (game birds may contain shot), wild boar fillet, reindeer–oat sausage, and vegetables. Served with Vikings ́ shield potatoes, creamy Koskenlaskija cheese potatoes, roasted root vegetables, queen’s berry sauce, pepper sauce, and blackcurrant- onion compote.

Add to your Viking feast with sides made to mix, match, and satisfy a hearty appetite:

  • Extra potatoes 4,00 €

    Vikings’ shield potatoes, creamy Koskenlaskija cheese potatoes, mashed potatoes.

  • Extra sauce 3,00 €

    ́Wisdom Wine’ sauce, beetroot–fennel sauce, queen’s berry sauce (raspberry and blueberry), pepper sauce, and creamy chanterelle sauce.

  • Bread 3,00 €

    Two pieces of archipelago bread or sourdough bread and butter.

Desserts

  • 22. Bluetooth’s dessert shield for two L 38,40 €

    ADDITIONAL VIKING - 19,20 € / person
    Gluten-free +1 €/person

    For two or more
    Chocolate cake with white chocolate crumble, pan-fried pancakes with raspberry sauce, apple crumble pastry, and liquorice panna cotta. Also Harald ́s traditional tar ice cream, sea buckthorn buttermilk ice cream, apple sorbet, carrot cake mousse with maple syrup oats, raspberry- blueberry jam, and tarred lingonberries.

  • 23. Berry Queen’s pancakes L 13,30 €

    Gluten free +2 €

    Pan-fried pancakes with raspberry sauce and meringue crumble, raspberry-blueberry jam, and sea buckthorn–buttermilk ice cream.

  • 24. Helga’s chocolate cake L, G 13,90 €

    Chocolate cake topped with carrot cake mousse, raspberry sauce, and white chocolate crumble, served with cream liqueur ice cream
    (alcohol-free).

  • 25. Strongbow’s Liquorice Panna Cotta G 11,60 €

    Liquorice panna cotta served with apple sorbet, maple syrup oats and salmiac sauce.

  • 26. Thor’s Pantry Dessert VE, G 7,80 €

    Carrot cake mousse, maple syrup oats, and raspberry-blueberry jam.

  • 27. Harald’s tar treat L, G 10,60 €

    Harald ́s all-time classic: tar ice cream with tarred lingonberries and meringue crumble

  • 28. Pancake feast L 24,90 €

    Gluten free +5 €

    For 2-3 persons
    Pancakes with raspberry sauce and meringue crumble, raspberry- blueberry jam, and sea buckthorn buttermilk ice cream.

  • 29. Sweet Bite: Ukko-Trube’s Apple Crumble Pastry L 3,20 €

    A delightful little sweet, perfect with coffee: a small apple crumble pastry.
    May contain milk and almonds.

  • 30. Ice Creams of the Northlands:

    1 scoop - 5,30 €
    2 scoops - 10,60 €

    Feel free to choose from the following:
    Tar ice cream, sea buckthorn buttermilk ice cream, cream liqueur ice cream (alcohol-free), vanilla ice cream L, G
    Apple sorbet VE, G

    To accompany:
    Raspberry sauce, salmiac (salty liquorice) sauce, raspberry-blueberry jam, or tarred lingonberries.

  • Irish Coffee 12,30 €

    4 cl Bushmills, coffee, brown sugar and cream.

  • Larsen VSOP 4 cl 13,10 €
  • Larsen XO 4 cl 20,90 €
  • Jaloviina Cream Liqueur 4 cl 7,20 €
  • Schmitt Söhne Beerenauslese 8 cl 10,30 €

    Dessert wine

  • The Lingonberry Mule 11,20 €

    Koskenkorva vodka, lime juice, lingonberry syrup and Ginger Beer.
    Alcohol-Free Alternative = 6,30 €

Most dishes can be made gluten- or lactose free! Please inform the staff of your allergies.

Prices are subject to change – all rights reserved.

Gluten-containing products are processed in the kitchen, so we cannot guarantee 100% gluten-free.

A family feast

A shared family feast made for hungry vikings, big and small. The family feast includes a two course mealfor two grown ups and one little viking.

  • Two adults and one child 107,20 €
  • Additional child 14,20 €
  • Additional adult 46,50 €

Main course

  • Shield of Halvdan the Black G

    Slow-cooked neck of lamb, braised beef chuck, pork belly, and grilled chicken breast fillet. Served with Vikings ́ shield potatoes, creamy Koskenlaskija cheese potatoes, roasted root vegetables, “Wisdom Wine” sauce, creamy chanterelle sauce, and baked apple compote.

  • For the little viking you can choose:

    Bandit Chief’s Burger L
    Gluten-free +2 €

    A beef patty with lettuce and ketchup in a burger bun, served with Vikings ́ shield potatoes.

    Fisherman Einar’s pike-perch L, G
    Butter-fried pike-perch with vendace mousse, mashed potatoes, and roasted root vegetables.

    Chicken inner fillet L, G
    Deep-fried chicken inner fillet, served with Vikings ́ shield potatoes, sautéed cabbage, and ketchup.

For dessert

  • Pancake feast L

    Gluten free +5 €

    Pancakes with raspberry sauce and meringue crumble, raspberry-blueberry jam, and sea buckthorn buttermilk ice cream.

A lovers feast

THREE COURSES, ONE FLAME, NO NEED TO RUSH.
A candlelight feast for two with a toast of love (alcohol-free),
iced water, and coffee or tea served alongside dessert.

  • Candlelight dinner for two 125,00 € / 2 persons

Starter

  • Fairhair’s starter shield for two L

    Cold-smoked salmon, tarred Baltic herring, cold-smoked venison roast, cherry-infused duck salami and slow-cooked pork cheek. Fresh salad tossed in a sea buckthorn–mustard vinaigrette, with cherry tomatoes, juniper-marinated cucumber, red quinoa, pickled red onion, roasted pumpkin seeds, and Viinitarhuri goat’s milk cheese. Served with sourdough bread, archipelago bread, truffle cream, vendace mousse garnished with seaweed caviar, and hummus.

Main course of your choice

  • PIKE-PERCH FROM THE NORTHERN LAKES L, G

    Butter-fried pike-perch, vendace mousse, and seaweed caviar, with beetroot–fennel sauce, mashed potatoes, and roasted root vegetables.

  • OR
  • HAAKON THE GOOD’S PETIT TENDER L, G

    Sliced beef petit tender with oat–bacon crumble, “Wisdom Wine” sauce, Vikings ́ shield potatoes, truffle cream, and roasted root vegetables.

Dessert

  • Best of the North L

    Chocolate cake topped with carrot cake mousse, pancakes with raspberry sauce and meringue crumble, liquorice panna cotta, and cream liqueur ice cream (alcohol-free).

Little Vikings’ Menu

Main courses

  • SLOTTSHERRENS LAMM L, G 15,90 €

    Longkokt lammnacke, potatismos, rostade rotfrukter och tjärlingon.

  • RÖVARHÖVDINGENS BURGARE L 13,60 €

    Gluten free +2 €

    Mellan bröden läggs nötbiff, sallad och ketchup. Bredvid kommer det vikingarnas sköldpotatis.

  • SKVALLERBYTTA HILDAS KYCKLING L, G 13,50 €

    Friterad kycklinginnerfilé, vikingarnas sköldpotatis, stekt kål och ketchup.

  • FISKAREN EINARS GÖS L, G 15,20 €

    Smörstekt gös, siklöjamousse, potatismos och rostade rotfrukter.

Desserts

  • RIDDARENS FAVORIT L 7,60 €

    Gluten free +1 €
    Stekt plätt, hallonsås och marängkross, drottningsylt samt vaniljglass.

  • LJUVA ANNAS CHOKLADKAKA L, G 7,80 €

    Chokladkaka garnerat med morotskakamousse, vaniljglass och hallonsås.

ravintola-harald

Feast of the king

Harald’s Court collected its best delicacies for the duration. A spectacular meal set is brought to the table, where you can taste the best flavors of the Nordic region gathered on Viking battle shields. As the days progress, the taste buds are tantalized with various appetizers and hearty warm treats. Feast is crowned by a great assortment of desserts. In the King’s time, the rich food is already a program number in itself, which generates conversation and makes your guests feel comfortable in Harald’s atmospheric village. And no one has yet left the King’s stables hungry. Your guests will surely have a good time when you throw yourself as Harald and Helga.

The king's feast are suitable for a company or group event or as a gift.

Feast of the king include

  • Almost 40 delicious flavors as starter, main and dessert
  • The food is impressively placed on top of Viking battle shields
  • Presentation of menus and flavors
  • An atmospheric space solution suitable for your group
  • If you want, Viking helmets for the group
  • For an additional fee, Viking baptism for the bravest

Gift cards

Buy Harald’s gift card for yourself or as a gift. In our online store you will also find other prestigious and tasty gift cards, such as the Harald and Helga love packs.

Buy now
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Harald's menus in english

A la carte
Little vikings